Versatile:
锅上火加入油、放入辣椒和花椒炒香
回锅土豆片
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Numbing flavor:
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Spicy flavor:
Versatile:
可以根据当地市场需要变换食材做成盐煎肉、农家小炒肉等
Product Involved
cooking steps
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Main Ingredients & Seasoning
土豆片
500克
回锅肉调料
50克
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Accessory Ingredients
蒜苗
50克
五花肉
50克
色拉油
50克
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Preparation of Ingredients
1
精五花肉，切成片待用2
土豆切成片过油待用 -
Cooking Steps
1
锅中放入油，放入五花肉、煸炒至表面干香。2
放入回锅肉调料炒香、放入土豆片和蒜苗炒香3
即可装盘成菜
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